These recipes have been submitted for your feroucious frolicking
farting fun.
Feel free to send any more fun food you like to make in.
HoeCakes
Bologna Cups
White trash tuna casserole
Hoecakes
These thin, crispy, cornmeal pancakes can be eaten with any meal. I grew up
watching my Great Aunt
fart them up in a cast iron skillet. My cousins roll up leftover bacon in
hoecakes and stuff them in their
camo pockets to eat while they’re out hunting. They won’t spoil
like bologna or mayonnaise.
To start you, need bacon drippings. If you’re not saving your bacon
grease, you should. Keep it in the
fridge and scoop out a spoonful as needed. If you want to keep fairly large
quantities available for frying,
cook down a couple of pounds of fatback or bacon slowly on low heat. This
will take a while but it makes
the house smell good. Pour your grease through a metal strainer and store
it in the fridge. It will last two
weeks. Leaving nothing to waste - take the bits or cracklin', and stir them
into your corn bread batter.
I prefer cracklin' in the salty, firm kind of cornbread.
Mix 1 cup yellow cornmeal
1/4 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon salt and 1tsp black pepper
Combine with a whisk or shift together.
In a separate bowl mix
1 cup buttermilk
1 cup milk
1 beaten egg
Whisk together wet and dry ingredients. Mixture will be thin.
Place about a tablespoon of bacon drippings
in the bottom of a heavy skillet and heat to medium high. Using a gravy spoon
or ladle, make your hoecakes
like you would regular pancakes. Watch your heat and adjust to avoid burning.
I like to eat these cakes with
molasses in the morning or to sop up beans at dinnertime.
Bologna Cups
This hearty meal goes well with auto sports.
Preheat oven to 350 degrees.
Line a muffin tin with bologna slices (red ring removed).
Crack an egg into the center of each bologna cup.
Sprinkle each with salt and black pepper.
Bake until firm.
Add a slice of American cheese to each cup and bake until melted or you can broil cheese.
Serve with beer and tobasco.
TOP
White trash
tuna casserole
W ill cook on any trailor stove top
Total cost for a family of four-less then five bucks in cash or food
stamps.
1 package winn Dixie brand boxed mac and cheese
1 can winn Dixie (you can also use food town or pantry pride) cream of
mushroom soup
1 can thrify maid peas
1 can country pride(or any other store brand) tuna fish in oil
1/4 cup milk and 1/4 cup margarine(whatever's on sale) you can also use
powdered milk if necessary.
Cook mac and cheese according to instructions, stir in peas,
tuna and
soup till mixed in good, remove from heat, and its ready to serve. Its
that easy.